Oatmeal Raisin Cookies you baked yourself, so you know whats in them.

Makes: 24 Cookies

Ingredients:

1/4 Cup Shortening
2 Cups Brown Sugar
3/4 Cup Flour
1 Teaspoon Cinnamon
2 1/4 Cups Oats
2 Teaspons Vanilla
1/2 Teaspoon Baking Soda
3/4 Cup Raisins
2 Teaspoon Water
1/2 Teaspoon Salt
2 Eggs (Or Equivalent Egg Replacer)
2 Tablespoons Corn Syrup
1/4 Cups Butter

Directions:

1. Mix dry ingredients.
2. Mix wet ingredients.
3. Pour wet ingredients over dry
ingredients & mix thoroughly.
4. Portion out 24 cookies on
a greased or lined cookie sheet.
5. Bake in oven at 375 degrees
for 10 minutes or until golden
brown.